The Recipe Box

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The Recipe Box: Roasted vegetables a healthy side dish

Roasted vegetables are an easy and healthy side dish.

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Include sweet potato minis on your Thanksgiving menu

The mini pies are a breeze to make for Thanksgiving.

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Make creepy Oreo spider cookies for Halloween

Creepy oreo spider cookies

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THE RECIPE BOX: Watermelon goat cheese salad a unique July Fourth treat

There is nothing like watching a child eat a piece of watermelon. It is one of those moments when time seems to stand still as you watch little hands wrap around a big, juicy piece of watermelon and then watch a smile spread across the child's face.

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THE RECIPE BOX: Sweeten a picnic with grape salad

Did you know that grapes are made up of about 80 percent water?

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THE RECIPE BOX: Spinach lasagna rolls worth the prep time

Spinach lasagna rolls well worth the prep time. Popeye might have been a fan of eating spinach, but I'm not.

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THE RECIPE BOX: Zesty Italian dressing makes cucumber salad a refreshing dish

Italian dressing makes cucumber salad a refreshing dish. I'm a Southern girl and what Southern gal doesn't love a good piece of fried chicken or some hot homemade biscuits?

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THE RECIPE BOX: Banana smoothie a healthy alternative to ice cream

Two things have been rising lately -- the daily pollen count and the outdoor temperatures. When the warmer weather arrives, there is nothing like having a cool drink for the hot and humid Georgia days.

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THE RECIPE BOX: Sweet potato muffins melt in your mouth

"Delicious," by Mark Ballard, is a collection of recipes from Mark's family and friends, and even some famous people he knows. The cook book contains items such as Nancy Grace's taco soup and Barbara Dooley's koosa, or stuffed squash.

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THE RECIPE BOX: Resurrection rolls perfect to make with children at Easter

If you have read any of my food columns, then you know I love a good story to go along with a good recipe. Well I've hit the jackpot with this week's recipe -- Resurrection rolls, or some may know this recipe as empty tombs.

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THE RECIPE BOX: Swiss steak in the Crock-Pot makes the house smell good

Swiss steak and rice, this week's featured recipe, has become one of my favorite dishes not only to make, but to eat as well.. My mother-in-law Janie Wells introduced this meal to me a while back. She gave my a copy of the recipe and I've not really

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The Recipe Box: For a low calorie dessert, try banana ice cream

My husband, Kevin, stumbled upon a website that has recipes with just two ingredients for each recipe.

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THE RECIPE BOX: Breakfast oatmeal cookies a quick, healthy way to start the day

It is said that oatmeal is really good for you.

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RECIPE BOX: Penne pasta recipe mixes Alfredo, red sauce

Everyone needs several pasta recipes for their recipe box, so here is one more.

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THE RECIPE BOX: This quick, tasty fruit dip recipe is perfect for Super Bowl Sunday

A couple of readers have emailed me and said they tried the meatloaf recipe we ran a couple of weeks ago and they liked it.

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